Remarkable flavour, responsible choice.

Patagonian scallops are 100% natural, with no added chemicals or preservatives, and are individually quick-frozen (IQF) within an hour of catch for optimal freshness.

Our wild-caught Patagonian scallops are sustainably harvested (as certified by the Marine Stewardship Council) using bottom trawls at a depth of 60-120 m, on the Argentine continental shelf.

100% natural, with no added chemicals or preservatives.

Our Patagonian scallop are completely natural with no preservatives or water added, offering superior yields, exceptional cooking performance and sensory evaluation.